Engineering Certifications

HOTEL/HOSPITAL

• Executive Hotel Management
• Hotel & Hospitality Management
• Hospitality Management
• Hospitality & Customer Service
• Hotel Accounting
• Hotel Frontdesk Management
• Hotel Human Resource
• Hotel Operations
• Hotel Marketing & Sales
• Operations & Culinary Business Management
• Introduction to Hotel Revenue Management
• Non-Traditional Applications of Hotel Revenue Management
• Pricing Strategy and Distribution Channels in Hotel Revenue Management
• Overbooking Practices in Hotel Revenue Management
• Forecasting and Availability Controls in Hotel Revenue Management
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• Hospital Operation Manager HOM
• Hospital Assets Manager HAM
• Hospital Quality Control HQC
• Hospital Management Professional Diploma
• Hospital Human Resource
• Hospital Accounting
• Hospital Front Desk Management

Hotel & Hospitality Management Professional Diploma

This program is designed to help students to develop the strategic & analytical skills they need to succeed in today’s hotel industry. Covering all hotel departments, each of the course topics examines a specific department or function and presents a variety of viewpoints on the duties, responsibilities, problems, and opportunities encountered there.

Linking theory with real- world problems and solutions, multidimensional case studies encourage critical thinking. This approach challenges students to identify the issues central to complex management problems, understand the structure of department resources, and harness those resources to solve problems in the workplace.

Certification Issued By:

Panama International Tourism Association (PITA Panama) The panama international tourism association (PITA) is a statutory board as global organization. It champions the development of international tourism sector, one of the country's key service sectors and economic pillars, and undertakes the marketing and promotion to the world as a tourism destination.

Membership By:

High Authority Council for Arab Managers (HACAM) HACAM believes that this certificate will be a valuable resource for professionals within the Arab world in order to understand how these and other processes for organizational improvement are interrelated. HACAM provides training program in the Middle East and targets Managers of quality-focused organizations/industries, professionals aiming to increase their effectiveness/ productivity and anyone interested in the field of quality.

Course Outcomes

• Develop operational expertise and management skills in front office, housekeeping, food and beverage, and kitchen operations
• Acquire knowledge and skills related to the use of hospitality information systems
• Apply customer service skills to identify and exceed customers’ expectations

Eligibility:

You are qualified to take this ACAC Certification if you have any of the below requirements:

• Must have at least one year experience in related field
• Bachelors or Masters Degree

Career Opportunities:

• Concierge Services
• Customer Service Executive Manager
• Guest Relations Executive Manager
• Junior Executive

Course Parts:

• Overview of Hotel Management & Hospitality Industry
• Organization (Organizational Design, Hotel Organization Structure etc.)
• General Managers: A View at the Top
• Operations: Rooms
• Operations: Housekeeping, Engineering & Security
• Food & Beverage Division
• Marketing & Associated Activities
• Financial Control & Information Management
• Human Resources Policy Management

How to Register?

• Register Online or
• Fill-up the registration form and visit the Institute, with the following requirements then pay the necessary fees.
  • passport copy
  • 1 copy of passport size photo
  • eligible certificate copy

Download Course Details

Download full details of this course.